SODIUM BICARBONATE Food Grade Bath Bomb Baking Soda Bread Cakes BI CARB Free P&P

Category

Lab Chemicals

Store

eBay

Brand

Vital minerals

Sodium bicarbonate, referred to as "baking soda" is primarily used in cooking (baking), as a leavening agent. It reacts with acidic components in batters, releasing carbon dioxide, which causes expansion of the batter and forms the characteristic texture and grain in pancakes, cakes, quick breads, and other baked and fried foods.

29.97 GBP